Poison Cheese

In Italy there is a huge recall of Mozzarella cheese.  There is high quantities of dioxins in the cheese.

Man, does this read familiar, something about tainted dog food from China.  The problem with the Italian Cheese is that it is home grown cheese.  Not imported.   This is proving that the planet is suffering and  our food system has the chemicals we have placed in our biosphere. 

I hope the cheese is not imported into America.  There would be a lot of pizza lovers getting the toxin.  Especially me.  I love my melted Mozzarella on beds of marina sauce.  Yum!